I don’t know how, the recent proceedes have fall in love with the rice, according to the boss’s statement, the food is cheap and delicious, there is a dish, can eat enough. Until Xiaobian brought a small fresh new roan for yourself today, everyone is instantly powder.
The covered rice in our impress is very oil. Today’s beef grain is used to use beef from the mill, and there are cabbage, and the production process uses a taste to increase the taste.
A spoonful of rice, a spoonful of vegetables, come to a little soup bishable, no one who is fresh and refreshing ~ Gang rice can also be small, the end of the table is absolutely to make you the most eye-catching one ~
Rice a bowl, beef stuffing 200g, sweet gum 30g, soy sauce 20g, round cabbage, salad sauce, salad
1. Beef stuffing is put into the ice cleans, and the beef is pulled out from the ice cream after 3 hours.
2, pour the edible oil after the pan, put the beef grains, fry until four squares
3, pour lying 淋, soy sauce and small amount of water, cover the pot cover, put the round cabbage silk on the rice
4, put the beef into the bowl, squeeze the sauce, sprinkle with chopped green onion
Pay attention to the Blue Pig Square, pay attention to “the taste of home”
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